Welcome to an extra stop on the Brews and Choos project.
Brewery: Fox Tale Fermentation Project, 120 E. Santa Clara St., San Jose, Calif.
Train line: Caltrain, San Jose Diridon
Time from Chicago: about 4½ hours by air
Distance from station: 1.5 km
I hadn't intended to visit Fox Tale, because a different brewery was closer to my hotel. But that brewery closed abruptly in November, though no one had updated its Google page. I'm glad I went to Fox Tale instead.
Owners Felipe Bravo and Wendy Neff don't just brew really unusual beers, they also ferment all kinds of foods. The menu has a list of fermented spreads you can put on an order of "just bread." I spread on some garlic-lemon hummus made from parsley oil and sunflower seeds that was truly tasty.
I also tried two beers. The Meadowtate, a rustic pale ale (5.2%) made from fir tips and Hallertau Blanc hops, had a lightly funky nose, tasted more like a lager than an ale, but had a complexity with notes I couldn't identify from the plants they added. The Super Sonic Bloom double-dry-hopped IPA (6.3%) had a really interesting, complex flavor, again with notes that eluded my vocabulary. I would try both them again.
I travel to the Bay Area a lot, as longtime readers know, so I will stop in Fox Tale again.
Beer garden? Sidewalk
Dogs OK? Outside only
Televisions? No
Serves food? Yes
Would hang out with a book? Yes
Would hang out with friends? Yes
Would go back? Yes