The Daily Parker

Politics, Weather, Photography, and the Dog

Olfactory Brewery, San Francisco

Welcome to an extra stop on the Brews and Choos project.

Brewery: Olfactory Brewery & Blendery, 2245 3rd St., San Francisco
Train line: Caltrain, 22nd St
Time from Chicago: about 4½ hours by air
Distance from station: 800 m

I really liked Olfactory Brewery, and though I'd never visited before, I really liked Dogpatch. The place has a chill vibe, good beer, and dogs whenever they stop by.

I tried three beers: the (checks notes) Más o Menos Bien Czech Pilsner (4.6%), great balance, malty, crisp, light, great summer beer; the Pearly Baker's Best Bitter (4.6%), not too bitter at all, lingering finish, very drinkable; and the Orange Sunshine West Coast IPA (6.6%), big nose, Citra forward, big flavor, fruit, orange, banana, apricot, long finish, great beer.

Mina from Mendocino poured my beers, and told me a bit about the place. Sadly, I just missed their first anniversary party the weekend of Thanksgiving. I'll be back, though.

Beer garden? Small but covered
Dogs OK? Yes
Televisions? Many, kind of avoidable
Serves food? BYO
Would hang out with a book? Yes
Would hang out with friends? Yes
Would go back? Yes

Fox Tale Fermentation Project, San Jose, Calif.

Welcome to an extra stop on the Brews and Choos project.

Brewery: Fox Tale Fermentation Project, 120 E. Santa Clara St., San Jose, Calif.
Train line: Caltrain, San Jose Diridon
Time from Chicago: about 4½ hours by air
Distance from station: 1.5 km

I hadn't intended to visit Fox Tale, because a different brewery was closer to my hotel. But that brewery closed abruptly in November, though no one had updated its Google page. I'm glad I went to Fox Tale instead.

Owners Felipe Bravo and Wendy Neff don't just brew really unusual beers, they also ferment all kinds of foods. The menu has a list of fermented spreads you can put on an order of "just bread." I spread on some garlic-lemon hummus made from parsley oil and sunflower seeds that was truly tasty.

I also tried two beers. The Meadowtate, a rustic pale ale (5.2%) made from fir tips and Hallertau Blanc hops, had a lightly funky nose, tasted more like a lager than an ale, but had a complexity with notes I couldn't identify from the plants they added. The Super Sonic Bloom double-dry-hopped IPA (6.3%) had a really interesting, complex flavor, again with notes that eluded my vocabulary. I would try both them again.

I travel to the Bay Area a lot, as longtime readers know, so I will stop in Fox Tale again.

Beer garden? Sidewalk
Dogs OK? Outside only
Televisions? No
Serves food? Yes
Would hang out with a book? Yes
Would hang out with friends? Yes
Would go back? Yes

Flying out tomorrow

Tomorrow I have a quick trip to the Bay Area to see family. I expect I will not only continue posting normally, but I will also research at least two Brews & Choos Special Stops while there. Exciting stuff.

And because we live in exciting times:

Finally, if you're in Chicago tonight around 6pm, tune into WFMT 98.7 FM. They're putting the Apollo Chorus performance at Holy Name Cathedral in their holiday preview. Cool! (And tickets are still available.)

Solemn Oath Brewery

Welcome to stop #90 on the Brews and Choos project.

Brewery: Solemn Oath Brewery, 2919 W. Armitage Ave., Chicago
Train line: CTA Blue Line, California
Time from Chicago: 14 minutes
Distance from station: 700 m

When I visited Bungalow by Middle Brow last winter, I had intended to visit Solemn Oath as well, but my friend and I had a longer catch-up over food than we intended. After visiting Off Color on Saturday, I decided to correct the oversight, so I hopped on an electric Divvy (pictured above, lower right) and zoomed over to Solemn Oath.

What a great vibe. The bartender had put on a '60s "psychedelic" mix (e.g., the Mamas and the Papas, the Doors) and despite the arrival of a large party with over a dozen people, it never got too loud.

I put together a mini-flight of three 150-mL pours, starting with the Trail DIPA (7.7%), a big Citra, grapefruity, peary, appley, hazy beer that will sneak up on you. Second, the Mountains Like Clouds hazy IPA (6.5%), that went boom!—twice. It hit me with two citrus explosions and amazing balance with a nice finish. I would have taken home a 6-pack of this if I weren't on a Divvy. I finished with the clear one on the right, the Snagglejus (6.66%), their "monstrously dank West Coast IPA" that I would also have brought home.

Anyone who lives in Wicker Park, just let me know if you want me to bring Cassie to meet you at Solemn Oath. Two Top-10 breweries in one day!

Beer garden? No
Dogs OK? Yes
Televisions? None
Serves food? No, BYOF
Would hang out with a book? Yes
Would hang out with friends? Yes
Would go back? Yes

Off Color Brewing

Welcome to stop #89 on the Brews and Choos project.

Brewery: Off Color Brewing, 1460 N. Kingsbury St., Chicago
Train line: CTA Red Line, North/Clybourn
Time from Chicago: 10 minutes
Distance from station: 600 m

I've actually wanted to stop by The Mousetrap (as Off Color calls their Kingsbury brewery and taproom) for a long time. It opened directly across the street from the Whole Foods Market that Parker and I used to walk to back when we used to walk there. I should have visited years ago instead of waiting until yesterday. The place has a super-chill vibe, friendly bartenders, and really good beer.

They don't do flights, so I contented myself with two 250-mL pours. First, the Beer for Lounging APA (5%), which I noted had almost a wild flavor, more like a sour than a bog standard APA. I asked about it, and the bartender explained how they use Belgian yeast, which imparts exactly those notes. No surprise they sell this beer at Hopleaf in Andersonville.

I also had a 250-mL pour of their flagship Scurry (5.3%), a "traditional" ale (actually a Kottbusser) their website describes as a "traditional German style specialty beer" with "Pils, Dark Munich, Wheat, Flaked Oats, Chocolate Malt, Honey, Molasses, Nugget and Hersbrucker hops." I tasted the chocolate and caramel, and the Belgian yeast, and I would taste it again.

In short, I have to rejigger my top 10 after visiting Off Color and Solemn Oath yesterday. And I have to stop in with Cassie next summer.

Beer garden? Yes
Dogs OK? Outside only
Televisions? None
Serves food? No, BYOF
Would hang out with a book? Yes
Would hang out with friends? Yes
Would go back? Yes

Four medium walks = one big walk

As planned, my urban-hiking friend and I walked just under 21 km for four beers. She timed the entire trip, and I timed each segment, so we know that the total was 3:24:55 over 20.73 km, just about where we expected to be:

(Note that she uses the obsolete Imperial system of measurements and I use the International system, so the lap markers on her track are miles. Ugh.)

Her Garmin course isn't public, but mine are:

We had a really good day. The temperature stayed right around 10°C, so it felt a little cooler when the sun went down, but by that point we'd just arrived at Temperance.

If Metropolitan were staying open, and if Alarmist were anywhere near a train station, I'd rate them both "Would Go Back" in the Brews & Choos List. Alas.

Metropolitan has a beautiful taproom and patio right on the river:

And Alarmist has some delicious beers:

For part of the trip we walked along the Weber Spur Trail, a relatively recent and not-yet-improved former rail line through the Sauganash neighborhood:

Today I felt a bit tired, but in a good way. We did have one extra beer at Sketchbook, but we got 10-ounce pours where available, and we shared the flight pictured above (and the extra 5-ounce pour not shown).

So what's next? Holidays, unfortunately. But we're hoping for a very mild El Niño winter this year, so we might do another beer hike sooner than one might think.

Sunny Sunday walking

This may be the last warm (enough) weekend of 2023, so once more, I'm planning to go for a long walk. This time we plan to start at Metropolitan Brewing, which will close for good in 5 weeks. We then proceed up the river to Burning Bush, thence 8.5 km northwest to Alarmist, thence 7.5 km northeast to Temperance in Evanston. At that point we'll either head north to Double Clutch (2.4 km), or east to Sketchbook (2.7 km). Both Double Clutch and Sketchbook are along the Metra line that goes right past my house, so that's easy enough.

None of these will get a new Brews & Choos review, though. Even if Metropolitan weren't closing, it's too far from a train station (1.8 km from Belmont); so is Alarmist (2.7 km from Forest Glen). Sketchbook and Burning Bush are both on my Top 10 list, and Temperance and Double Clutch already have "would go back" ratings. But my walking buddy hasn't been to any of them except Sketchbook. So I'm game to go back.

I plan to get a couple of Brews & Choos visits over the next two weekends: next Friday or Saturday in Chicago, and the following week in the Bay Area.

Walk highlights and photos tomorrow or Tuesday. New reviews soon.

Hop Butcher for the World

Welcome to stop #88 on the Brews and Choos project.

Brewery: Hop Butcher for the World, 4257 N. Lincoln Ave., Chicago
Train line: CTA Brown Line, Montrose
Time from Chicago: 33 minutes
Distance from station: 1.1 km

Named after the opening line in Carl Sandburg's "Chicago," Hop Butcher for the World took over Half Acre's Lincoln Ave. facility last January. It took me a while to visit because they're so close to my house that I wanted to walk over, but they don't allow dogs. Boo.

So Friday evening, a friend and I had dinner a couple blocks away on Lincoln Ave., and decided to get a beer after. My friend had two 5 oz. pours and I had a single 10 oz. pour, so we got to try three.

The brand-spanking-new barrel-aged Lincoln Anniversary Stout (12.5%) hit pretty hard, with a sweet and malty body and a strong alcohol feel. My friend, who knows more about beer than I do, said the alcohol covered up some "technical issues," and didn't recommend the beer; I thought it was OK. The Dees, Dem & Dose IPA (6.75%) had a nice, hoppy, clean flavor, with a good finish, but also a slightly sweeter palate than I would expect. I had the Grid APA (5.75%), with good Citra flavors and a very drinkable balance.

(My friend later clarified her opinion of the Anniversary Stout: "I don't remember saying I wouldn't recommend the stout. I wouldn't give it 5 stars, since that alcohol heat can cover up technical issues and isn't my preference, but the alcohol heat is also somewhat inevitable in beers with ABVs over 12%. A lot of people like the alcohol flavor, but I don't. I also don't like it when breweries use sugary add-ins to cover it up, which Hop Butcher didn't do in this one.")

Unfortunately, I can't fully recommend the taproom. It's loud, as it was when Half Acre lived there, with hard cement walls and nothing on the floor or ceiling to mitigate the sound. The Atlantic complained about this phenomenon five years ago. And since they don't allow dogs, I wouldn't just walk over there with Cassie on a weekend afternoon.

Beer garden? No
Dogs OK? No
Televisions? None
Serves food? No, BYOF
Would hang out with a book? Maybe
Would hang out with friends? Maybe
Would go back? Maybe

Evening reading

I actually had a lot to do today at my real job, so I pushed these stories to later:

Finally, The Economist calls out "six books you didn't know were propaganda," including Doctor Zhivago and One Hundred Years of Solitude.